Flavours of Udupi
Whole Wheat Flour - 100% Pure and Natural
Whole Wheat Flour - 100% Pure and Natural
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100% Pure Whole Wheat Flour – Fresh, Nutritious & Wholesome
Made from premium-quality whole wheat grains, this flour delivers the authentic taste and nutrition your family deserves. Each batch is carefully milled to retain the natural bran, germ, and fiber, ensuring healthier rotis that stay soft for longer.
Perfect for everyday cooking — enjoy soft chapatis, fluffy pooris, parathas, and a wide range of delicious baked or traditional dishes.
Why Choose Our Whole Wheat Flour?
- 100% Pure Wheat – No maida, no blending
- High Dietary Fiber – Supports healthy digestion
- Rich in Vitamins & Minerals – Helps boost energy levels
- Soft & Delicious Rotis Every Time
Versatile for All Kitchens
Ideal for:
- Rotis & Phulkas
- Parathas & Pooris
- Halwa, Suji-free recipes & homemade breads
- Healthy wraps and flatbreads
Ingredients
100% Whole Wheat Grain
(No preservatives, No additives, No bleaching agents)
Key Health Benefits
- Improves digestion & gut health
- Helps maintain steady energy levels
- Supports heart wellness
- Better nutritional value vs. refined flour
- A smart choice for healthier meals daily
Freshness You Can Taste
With its rich texture and natural aroma, our Pure Whole Wheat Flour brings the goodness of farm-fresh wheat straight to your kitchen — making every meal more wholesome and satisfying.
Healthy staples for a healthier life — one roti at a time.
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