Ingrediants : Red Chilly Powder, Jeera, Garlic, Natural Spices & Salt. Nett Weight 50g PANNEER GHEE ROAST: Mix 50 gms. Chakrika Panner Ghee Roast Powder in 100 ml water & keep aside boil 700 gms. panneer & drain water fry the masala in 80 gms. Ghee for 10 minutes then add the Panneer & Fry for 10 more minutes. Serve hot. for Panneer & Mashroom add milk cream. (Add colour if Needed)
