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Jackfruit Mambalam (Jackfruit Saat)
Jackfruit Mambalam (Jackfruit Saat)
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Nature?s Sweetest Gift ? Sun-dried & Handcrafted
Discover the rich tradition and irresistible flavor of Jackfruit Mambalam, also known as Jackfruit Saat ? a wholesome, sun-dried fruit leather made from the golden pulp of ripe jackfruits. Crafted using time-honored methods and no artificial additives, our Jackfruit Mambalam brings the authentic taste of nature straight to your hands.
What is Jackfruit Mambalam?
Jackfruit Mambalam is a traditional Indian delicacy prepared by carefully mashing ripe jackfruit pulp and drying it under the sun. The result is a naturally sweet, chewy fruit preserve that captures the intense flavor and aroma of jackfruit in every bite.
Why You?ll Love It:
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100% Natural ? No preservatives, no added colors, and no artificial flavoring
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Sun-Dried Goodness ? Traditional drying process to lock in nutrients and flavor
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Naturally Sweet ? Made from ripe jackfruits; jaggery optional for extra richness
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Shelf-Stable & Travel-Friendly ? Perfect for snacking anytime, anywhere
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Rooted in Tradition ? A beloved snack across South India and Maharashtra
Perfect For:
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A healthy snack for kids and adults
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Gifting during festivals and special occasions
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A nostalgic taste of traditional Indian sweets
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A vegan, gluten-free energy boost on-the-go
How It?s Made:
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Harvested at Peak Ripeness ? Only the best jackfruits are selected.
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Pulp Extracted & Blended ? Smooth, seed-free pulp is prepared.
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Spread & Sun-Dried ? Layered thin and dried under natural sunlight.
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Cut & Packed ? Ready to enjoy or store for months!
Storage Tips:
Keep in an airtight container in a cool, dry place. Best enjoyed within 6 months of packing.
Experience the Taste of Tradition
At Chitki, we believe in celebrating India?s rich culinary heritage. Our Jackfruit Mambalam is more than a snack?it's a memory, a tradition, and a step back into the simple joys of childhood. Try it today and experience the naturally sweet flavor of sun-dried jackfruit, just like Grandma used to make.
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