Christmas Special Rice Laddoos | Thandhlache Laadu (pack of 10 laddoos)

Add a touch of authentic Mangalorean heritage to your festive celebrations with Christmas Special Rice Laddoos, lovingly known as Thandhlache Laadu. A timeless favourite in the traditional Kuswar platter, these laddoos bring together nostalgic flavours, simple ingredients, and generations of culinary tradition.

Made using finely roasted rice powder, rich jaggery, freshly grated coconut, and a hint of ghee, these laddoos deliver a beautiful blend of sweetness and aroma. Soft yet firm, deliciously grainy, and naturally fragrant, Thandhlache Laadu is a festive treat enjoyed by children and adults alike.

A Classic Mangalorean Christmas Sweet

Thandhlache Laadu is a cherished part of Mangalorean Catholic Christmas celebrations. Prepared with care and patience, each laddoo reflects the warmth of home traditions and the joy of festive gatherings.

What Makes Our Rice Laddoos Special?

• Made with traditional ingredients: roasted rice, jaggery & coconut
• Authentic flavour passed down through generations
• Perfect addition to your Kuswar platter
• Delicious, aromatic, and festive
• Ideal for gifting, sharing, and family celebrations
• Prepared fresh using age-old methods

Whether you’re reliving childhood memories or discovering this traditional delicacy for the first time, Thandhlache Laadu is sure to add sweetness and joy to your Christmas season.

Celebrate the holidays with this classic Mangalorean treat —
Rice Laddoos that capture the true spirit of Christmas!